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Sunday, February 24, 2013

A recipe by Diego Cameirao



 Panini of bacon and cheese
Ingredients:
-1 baguette
-Fried tomato
-Melted cheese
-Bacon


Preparation:
Cut the baguette in two halves and spread out the fried tomato onto the bread for several times with a spoon and cover full.
Spread  cheese on the baguette. Chop bacon in pieces and put on the cheese. Bake it in oven until it´s done.




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